Chipotle Mexican Grill is an American fast-casual restaurant chain specializing in Mexican-inspired cuisine, particularly burritos, bowls, tacos, and salads. Founded in 1993 by Steve Ells in Denver, Colorado, Chipotle emphasizes fresh, high-quality ingredients and a “Food with Integrity” philosophy, which focuses on sourcing responsibly raised meats, organic produce, and sustainable food practices.

Chipotle is known for its customizable menu, allowing customers to choose from a variety of proteins, toppings, and sides to create their meals. Unlike traditional fast food, Chipotle avoids artificial flavors, preservatives, and freezers, preparing most ingredients fresh daily.

The chain has expanded significantly, with thousands of locations across the U.S., Canada, and other international markets. It has also embraced digital ordering, mobile app rewards, and sustainability initiatives to reduce its environmental footprint.